The Monte D'Oiro Wine Hotel is located in a historic region known for its vineyards and traditional winemaking. The design blends modern elements with the characteristics of an existing winery and barrel room. Guests can experience both contemporary spaces and the heritage of the area. The concept focuses on creating “environment branches” that encourage interaction and connection with the landscape.

Design Concept

The approach to the design highlights a transition from historical features to contemporary styles. Visitors first encounter the old winery and barrel room, which embody traditional architectural forms. This connection to the past leads to the modern hotel, restaurant, and spa. By using simple and fragmented shapes, the design thoughtfully links the old with the new, allowing the spaces to coexist.

Accessibility Features

A key part of the design includes an underground tunnel that connects different areas of the complex. This feature makes it easier for all guests to navigate the site, including those with disabilities. The tunnel serves both a practical and symbolic role, fostering a user-friendly environment. It encourages people to move easily between spaces, enhancing overall experience and interaction.

Sustainability Initiatives

Sustainability is integral to the planning of the hotel. Below-ground water filtration tanks are designed to treat sewage water so it can be used for irrigation in the surrounding vineyards. This practice demonstrates a commitment to reducing waste and being environmentally responsible. The design prioritizes ecological health while maintaining comfort for guests.

Architectural Outcome

The Monte D'Oiro Wine Hotel promotes a sense of community through shared spaces. The hotel, restaurant, and spa are designed to encourage social gatherings and interaction among visitors. A detail worth noting is the green roof system, which helps the building blend into its surroundings and supports local wildlife.