The Meso-Atlantic Greenhouse Restaurant is designed to connect with its natural surroundings. Located in a landscape marked by a fissure, the building invites visitors to travel through different levels. The design focuses on sustainability and creating a meaningful experience, taking guests on a journey from underground depths to a lively garden above.

Construction Approach

The layout of the restaurant plays an important role in shaping the visitor experience. From an underground entrance, guests are welcomed into a moment of intimacy before ascending to views of expansive gardens. This spatial arrangement creates a balance between private and social spaces, allowing for varied types of interaction.

Materiality

Materials are carefully selected to enhance the restaurant's relationship with its environment. The use of raw, exposed, and uneven stone provides a direct connection to the landscape, while local concrete ensures that the construction aligns visually with its surroundings. Glass is prominently featured in the greenhouse, allowing natural light to fill the interior space and connect diners with the outdoor environment.

Sustainability Strategies

Sustainability is a key principle woven into the design. The greenhouse not only supports thriving vegetation but also helps regulate temperature, creating ideal microclimates for growth. Rainwater is collected centrally to sustain irrigation, reducing the need for external water sources and promoting eco-friendly practices.

Light and shadow play a vital role in the overall experience. These elements interact dynamically within the dining area, guiding visitors through a rich sensory journey. The spaces provide a dialogue with the landscape, enhancing the sense of connection between building and nature.