Growal is designed to provide a culinary experience while connecting with the natural beauty of Iceland. Located in a landscape rich with scenic views, the design utilizes five oval platforms. Each platform serves specific purposes, enhancing interaction among visitors and creating a fluid relationship between the building and the environment.

Design Concept

The main platform functions as a restaurant, featuring a layout that is adaptable for different uses. This flexibility allows the space to host various gatherings and dining experiences, all while offering expansive views of the outdoors. The second oval serves as a pathway, linking the restaurant to a greenhouse. By incorporating a greenhouse, the design promotes transparency and encourages visitors to learn about the process of food growth from cultivation to consumption.

Spatial Arrangement

In addition to the restaurant and greenhouse, the design includes a terrace and a promenade, which serve as outdoor spaces for guests to enjoy. The terrace offers a place for visitors to relax and take in the natural surroundings. Meanwhile, the promenade allows for easy movement between different areas. Fireplaces added throughout these outdoor spaces create a warm atmosphere that enhances usability throughout the year.

Materiality

The project employs a carefully chosen selection of materials that work well with its function and setting. Concrete is used for its strength and reliability, while wood sections add warmth and character to the interior spaces. Glass facades foster connections with the outside, allowing light to fill the interior. Metallic features introduce a contemporary look, and the use of terrazzo flooring ensures durability for areas with heavy foot traffic.

Natural Integration

Attention to detail enhances the project's ability to capture the essence of the Icelandic landscape. Visitors experience this connection as they move between the platforms, engaging with thoughtfully designed areas that promote interaction with the environment. The overall design encourages appreciation for both the culinary experience and the surrounding natural beauty, creating a unique setting for enjoyment and discovery.