The farmhouse combines sustainability and practicality in a rural setting influenced by Icelandic traditions. It integrates agricultural activities with spaces for social interaction. At the center is a greenhouse that highlights food production while creating areas where the community can gather. Overall, the design centers around ecological responsibility and a strong connection to the surrounding landscape.

Design and Layout

The layout emphasizes clarity and accessibility. The main floor features two multipurpose rooms that serve a variety of functions, from community meetings to classes. These spaces include large windows that overlook the greenhouses, drawing occupants' attention to the agricultural process happening inside. The dining area accommodates 100 guests, making it a welcoming space for social gatherings and shared meals.

Greenhouse Integration

The greenhouse is an essential element of the overall design. It supports the growth of diverse crops such as potatoes, kale, and tomatoes, along with various herbs. Livestock, including sheep, provide additional food sources like milk and meat. This setup highlights a commitment to local agriculture and sustainability, creating a direct farm-to-table experience that can enhance the meal offerings for visitors.

Geothermal Principles

The design thoughtfully incorporates geothermal principles through the gardens, which are partially submerged to better manage resources. The gardens leverage heat from nearby hot springs, allowing for more effective cultivation despite Iceland’s challenging climate. This practical approach indicates a forward-thinking perspective on land use, emphasizing both productivity and environmental stewardship.

Cultural Resonance

The project reflects local heritage, especially in its use of stone wall motifs inspired by coastal lava cliffs. This design choice adds to the visual character of the farmhouse while also embedding cultural stories into the building’s identity. Such elements ground the architecture in its environment, reinforcing the relationship between the space and its natural setting.

The integration of living, productive, and communal spaces creates a unique environment where community engagement and local food production can thrive. Design details are thoughtfully considered to enhance the overall experience and reflect the surrounding landscape.