Architecture project // Reclaimed Stone Walls and Greenery in a Sustainable Tea Production Space

Reclaimed Stone Walls and Greenery in a Sustainable Tea Production Space

Authors:

Tine Brandstrup, Jesper Nielsen

Reclaimed stone walls form the foundation of a tea production space enhanced by green walls and an innovative rainwater management system, promoting sustainability while inviting visitors to experience the tea-making process.

5 key facts about this project

Reclaimed stone walls support the structure, preserving local heritage.

Green walls are integrated throughout, enhancing air quality and aesthetics.

Rainwater management systems collect and reuse water for production.

Multi-functional spaces accommodate activities like yoga and community gatherings.

A strong emphasis on local resource utilization shapes the overall experience.

General keywords

latvia teahouse sustainability reuse eco-tourism greenery water management community education production

Project specific keywords

green walls stone structure rainwater reuse aromatic herbs multi-use spaces

CirculariTea is located in Latvia and brings together the concepts of sustainability and tea production. The design aims to promote an understanding of environmental practices while creating a space where visitors can connect with nature and agriculture. Through the creative reuse of existing buildings, the project establishes a strong link to the local landscape and fosters an engaging experience for all who visit.

SUSTAINABLE REUSE

The project makes significant use of a barn, transforming it into a historical entry point that showcases the area's agricultural past. The original stone walls and roof remain intact, preserving the site's history and minimizing waste during construction. This choice highlights the commitment to sustainability and adds to the character of the space.

GREEN ELEMENTS

Green walls are integrated throughout the design, providing both beauty and function. These walls are home to aromatic herbs that serve a role in tea production and enhance the sensory experience for visitors. The presence of greenery inside and outside helps connect people to local farming practices and emphasizes the value of using native resources.

WATER MANAGEMENT

Effective water management is a key feature of the design. An innovative roofing system collects rainwater and directs it into basins for reuse. This practical solution addresses environmental needs while educating visitors about important water conservation techniques. By showcasing these methods, the project encourages deeper thought around ecological responsibility.

MULTIFUNCTIONAL SPACES

The layout supports a variety of activities, including fitness classes, yoga sessions, and community gatherings, all alongside areas for tea production. This flexibility allows for a dynamic use of space, enhancing visitor interaction and promoting a sense of community. It brings together different facets of the site, creating engaging experiences for everyone.

Overall, the careful blend of structural elements with natural surroundings leads to a setting that emphasizes sustainable practices. The glass facade allows natural light to pour inside, creating a bright environment that connects the interior with the beauty of the landscape outside.