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Vaulted Spaces and Warm Stucco Create an Engaging Wine Tasting Pavilion Experience

Authors:
Mark Donohue, Alma Davila, Hannah Kim
Vaulted Spaces and Warm Stucco Create an Engaging Wine Tasting Pavilion Experience

Project in-detail

With its warm stucco façade and expansive vaulted ceilings, the pavilion leverages natural light and landscape views to create a harmonious setting for wine tasting and community engagement.
5 key facts about this project
01
The pavilion features a bent A-frame design that enhances verticality while maintaining a cozy interior atmosphere.
02
The use of natural stucco not only complements the vineyard landscape but also provides superior insulation.
03
Large glass panels are strategically placed to maximize natural light and connect the interior with the exterior scenery.
04
A modular table within the space allows for dynamic arrangement, catering to various group sizes and events.
05
Climate-responsive design elements, such as passive ventilation strategies, ensure year-round comfort for visitors.
The architectural design project for the wine tasting pavilion at Quinta do Monte D’Oiro is a thoughtfully conceived space that reflects its rich context within the Portuguese vineyard landscape. This project embodies the essence of winemaking and provides a dedicated venue for enhancing the viticultural experience. The pavilion's primary function is to serve as a gathering space for wine tastings, events, and educational experiences related to oenology. It is designed to facilitate interaction among visitors, creating a blend of social enjoyment and cultural appreciation.

The overall design represents a harmonious relationship with its surroundings, utilizing large glass windows that offer expansive views of the vineyard and the hills beyond. This connection to the landscape is a deliberate choice, emphasizing the natural beauty of the environment while enhancing guest experiences. The architectural concept focuses on the interplay of indoor and outdoor spaces, allowing visitors to immerse themselves in the vineyard context while enjoying the comforts of an inviting interior.

Upon entering the pavilion, guests are welcomed into a spacious wine tasting room defined by its high vaulted ceiling and dynamic spatial arrangement. The design employs a modular table that can be rearranged to accommodate different group sizes, fostering a sense of community and adaptability. This flexibility is a unique characteristic of the pavilion, enabling it to host everything from intimate tastings to larger celebrations without losing its personal touch.

In terms of materiality, the pavilion showcases a blend of textured stucco for the exterior, which integrates well with the natural landscape, and light woods for the interior that promote a warm and inviting atmosphere. The choice of materials reflects a commitment to sustainability and local tradition, embodying the character of the region while maintaining modern sensibilities. Natural light plays a critical role in the design, with strategically placed skylights and large windows enhancing the ambiance of the tasting room throughout different times of the day.

A unique aspect of the design is its emphasis on climatic considerations. The orientation of the pavilion is carefully planned to optimize natural ventilation and sunlight, ensuring that the interior remains comfortable year-round. This attention to environmental factors is not only practical but also enhances the overall experience of the space, making it a truly immersive environment for guests.

The architectural layouts and sections provide further insights into the spatial organization and flow of movement within the pavilion. Visitors can observe how the architectural ideas are translated into practical spaces that serve both functional and aesthetic purposes. The thoughtful integration of architectural forms enhances the overall spatial experience, guiding visitors intuitively from the exterior to the interior while maintaining a continuous relationship with the surrounding landscape.

This wine tasting pavilion at Quinta do Monte D’Oiro exemplifies how architectural design can elevate the experience of a location and its cultural offerings. By focusing on flexibility, materiality, and a strong connection to the landscape, the project showcases contemporary design approaches that are sensitive to context and function. Readers interested in delving deeper into the project should explore the architectural plans, sections, and designs presented, which reveal the meticulous thoughts behind each element and offer a comprehensive understanding of this engaging architectural concept.
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100,000 € Prize Fund / Kingpsan Edition #10
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100,000€ Prize / 2025

Design a new small-scale home concept in the 10th edition of MICROHOME — 100,000 € prize + construction

Competition organisers

The 10th edition of the MICROHOME architecture competition invites architects and designers from around the world to explore the possibilities of compact, sustainable living. Hosted by Buildner in collaboration with Kingspan and Hapi Homes, this special edition challenges participants to design an off-grid, modular microhome for a young professional couple, with a maximum floor area of 25 m². Designs should prioritize innovation, efficiency, and real-world feasibility. 

A total prize fund of 100,000 € will be awarded, including three main prizes, the Kingspan Award, and the Hapi Homes Award, which will grant 15,000 € and lead to the construction of the selected design. The final registration deadline is September 25, 2025, and winners will be announced on Decebmer 9, 2025. For full competition details and submission guidelines, visit microhome.info.

Microhome

Design a new small-scale home concept in the 10th edition of MICROHOME — 100,000 € prize + construction

100,000 € PRIZE FUND / KINGPSAN EDITION #10 IDEAS COMPETITION
Prize 100,000 € + Potential realisation
Eligibility Open to all
Early bird registration deadline 22 May 2025
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