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Terraced Concrete Structure Featuring Local Wood Elements Nestled in a Vineyard Setting

Authors:
Garegin Yeghoyan, Marat Mezhlumyan
Terraced Concrete Structure Featuring Local Wood Elements Nestled in a Vineyard Setting

Project in-detail

Stepped terraces of locally sourced concrete and warm timber rise seamlessly from the vineyard landscape, creating an inviting hotel that blends hospitality with a deep connection to its agricultural roots.
5 key facts about this project
01
The design incorporates locally sourced materials to minimize environmental impact.
02
Stepped terraces provide panoramic views of the surrounding vineyards from every guest room.
03
Cross-laminated timber is utilized for structural efficiency and aesthetic appeal.
04
The building's layout encourages outdoor interactions through integrated pathways and green spaces.
05
Charred wooden shingles enhance durability while creating a modern rustic aesthetic.
The Monte D'Oiro Wine Hotel project exemplifies a thoughtful approach to architecture that harmonizes with its surrounding landscape while serving as a functional hospitality venue. Situated within a picturesque vineyard, this architectural endeavor is designed to create a seamless connection between guests and the rich culture of wine production. The project's layout and aesthetics reflect an intention not only to provide accommodation but also to immerse visitors in the experience of the local terroir.

The project represents a fusion of nature and architecture through its design language, which draws inspiration from the organic forms of the landscape. The building curves gently along the contours of the land, employing materials selected for both their performance and their ability to integrate with the environment. This approach results in structures that feel as though they were a natural extension of the vineyard itself rather than imposed upon it.

Functionally, the Monte D'Oiro Wine Hotel has been designed to accommodate a variety of activities, ranging from leisure stays to corporate retreats and wine-tasting events. The spatial organization includes several key components: a central hotel structure that houses guest rooms, a restaurant area with a kitchen catering to both guests and events, outdoor recreational spaces for social activities, and dedicated areas for meetings and wellness. Each component is purposefully placed to facilitate movement and interaction among visitors while ensuring that all areas maintain a degree of privacy and comfort.

A noteworthy aspect of this project is its emphasis on outdoor connectivity. The use of terraces and pathways encourages guests to engage with the natural beauty surrounding the hotel. These outdoor spaces are not merely aesthetic; they provide inviting environments for relaxation and exploration, enhancing the overall visitor experience. The design capitalizes on the scenic views of the vineyards, creating numerous vantage points from which guests can appreciate the landscape’s changes throughout the day.

The selection of materials plays a critical role in the project's success. Concrete serves as the primary structural element, providing durability and longevity. Glass is extensively used to create transparency, allowing natural light to permeate the interiors and offering unobstructed views of the vineyards, thus blurring the boundaries between inside and outside. Wood accents provide warmth, adding visual texture to the interiors and creating a welcoming atmosphere for guests. Stone elements ground the architecture within its rural context and are used strategically for pathways and certain structural features, reinforcing the connection to the local environment.

This project includes innovative design approaches that prioritize sustainability and local engagement. Thoughtful design elements such as passive heating and cooling strategies, combined with the selection of local materials, reduce the environmental footprint while supporting community economies. The architecture does not seek to impose a foreign aesthetic but instead reflects the cultural identity of the region, contributing to a sense of place that is unique to the vineyard setting.

The Monte D'Oiro Wine Hotel stands out in its ability to create a cohesive experience that is both functional and deeply tied to the vineyard culture. Each decision made in the design process reinforces the relationship between the hotel and its lush surroundings, fostering a narrative that invites guests to connect with both the land and the local tradition of winemaking. This architectural project serves as an engaging destination for visitors and exemplifies the potential of architecture to enhance appreciation of the natural world.

For those interested in exploring the architectural plans, sections, designs, and unique ideas behind the Monte D'Oiro Wine Hotel, a thorough review of the project presentation is highly recommended. This will provide deeper insights into the intricate details and thought processes involved in this compelling architectural endeavor.
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100,000€ Prize / 2025

Design a new small-scale home concept in the 10th edition of MICROHOME — 100,000 € prize + construction

Competition organisers

The 10th edition of the MICROHOME architecture competition invites architects and designers from around the world to explore the possibilities of compact, sustainable living. Hosted by Buildner in collaboration with Kingspan and Hapi Homes, this special edition challenges participants to design an off-grid, modular microhome for a young professional couple, with a maximum floor area of 25 m². Designs should prioritize innovation, efficiency, and real-world feasibility. 

A total prize fund of 100,000 € will be awarded, including three main prizes, the Kingspan Award, and the Hapi Homes Award, which will grant 15,000 € and lead to the construction of the selected design. The final registration deadline is September 25, 2025, and winners will be announced on Decebmer 9, 2025. For full competition details and submission guidelines, visit microhome.info.

Microhome

Design a new small-scale home concept in the 10th edition of MICROHOME — 100,000 € prize + construction

100,000 € PRIZE FUND / KINGPSAN EDITION #10 IDEAS COMPETITION
Prize 100,000 € + Potential realisation
Eligibility Open to all
Early bird registration deadline 22 May 2025
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