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Gabion Walls and Geothermal Heating in a Community-Centric Greenhouse Restaurant

Authors:
Graeme Massie, Stuart Dickson
Gabion Walls and Geothermal Heating in a Community-Centric Greenhouse Restaurant

Project in-detail

Constructed with sustainable gabion walls and enhanced by geothermal heating, the design serves as a community-centered greenhouse restaurant that harmonizes with Iceland's stunning volcanic landscape.
5 key facts about this project
01
Integration of geothermal heating enhances energy efficiency while minimizing environmental impact.
02
Constructed with local gabion walls that blend seamlessly into the volcanic landscape.
03
The design features extensive glazing to maximize natural light and panoramic views of Hverfjall.
04
A community-centered approach fosters interaction between dining experiences and agricultural practices.
05
Utilization of tiered growing tables within the greenhouse optimizes space for local horticulture.
The Land Register project showcases a thoughtful architectural design situated within the volcanic landscape of Iceland, specifically near Hverfjall and Lake Mývatn. This project represents a harmonious blend of functionality and sustainability, focusing on creating a space that not only serves its users but also respects and integrates with the surrounding natural environment. The architecture is designed to fulfill multiple purposes, housing a greenhouse and restaurant that foster community engagement and support local agricultural practices.

At its core, the Land Register project is an embodiment of ecological architecture, emphasizing the importance of sustainable design in contemporary building practices. The facility is conceived to serve as a communal hub, providing a space for dining and leisure while facilitating an experiential connection to nature and local produce. By incorporating elements such as extensive glazing and outdoor terraces, the design prioritizes natural light and offers users panoramic views that enhance their interaction with the landscape.

Key features of the building include its unique structural elements and materials, which are selected for both aesthetic and functional purposes. The use of terraced roofs mirrors the natural topography of the region, while gabion walls filled with native stones provide visual continuity with the surroundings. The design cleverly utilizes local materials, ensuring that the project minimizes its environmental impact while also celebrating the local geology.

Inside the building, the layout emphasizes connectivity and flow between different areas. The restaurant is designed to be inviting, with large windows that create a seamless bond between indoor dining experiences and the stunning vistas outside. The greenhouse occupies a central position, equipped with tiered growing tables and adequate sunlight exposure for cultivating various plant species. This integration of dining and horticulture not only enhances the culinary experience but also promotes an educational aspect regarding the importance of local produce and sustainable practices.

Sustainability is a cornerstone of the design, with several innovative features that support this goal. The architecture incorporates systems for natural ventilation, allowing for efficient airflow and reducing the need for artificial heating and cooling. Rainwater collection systems are integrated into the design to enable water recycling, further showcasing the project's commitment to minimizing its ecological footprint. Energy-efficient technologies, including geothermal heating, are also employed to create a building that aligns with modern environmental standards while serving the needs of its users.

The Land Register project is distinguished by its unique approach to merging architectural design with ecological responsibility. By fostering a space for community interaction and aligning itself with local agricultural practices, the project not only serves as a functional facility but also as a model for future developments in sustainability. It invites visitors to experience a thoughtfully designed environment where architecture complements nature rather than competing with it.

For a deeper understanding of this remarkable design, including architectural plans, sections, and broader architectural ideas that underpin this project, readers are encouraged to explore the detailed project presentation. The Land Register exemplifies how architecture can serve a dual purpose of functionality and sustainability, inviting further exploration into its thoughtful design choices and contextual considerations.
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100,000€ Prize / 2025

Design a new small-scale home concept in the 10th edition of MICROHOME — 100,000 € prize + construction

Competition organisers

The 10th edition of the MICROHOME architecture competition invites architects and designers from around the world to explore the possibilities of compact, sustainable living. Hosted by Buildner in collaboration with Kingspan and Hapi Homes, this special edition challenges participants to design an off-grid, modular microhome for a young professional couple, with a maximum floor area of 25 m². Designs should prioritize innovation, efficiency, and real-world feasibility. 

A total prize fund of 100,000 € will be awarded, including three main prizes, the Kingspan Award, and the Hapi Homes Award, which will grant 15,000 € and lead to the construction of the selected design. The final registration deadline is September 25, 2025, and winners will be announced on Decebmer 9, 2025. For full competition details and submission guidelines, visit microhome.info.

Microhome

Design a new small-scale home concept in the 10th edition of MICROHOME — 100,000 € prize + construction

100,000 € PRIZE FUND / KINGPSAN EDITION #10 IDEAS COMPETITION
Prize 100,000 € + Potential realisation
Eligibility Open to all
Early bird registration deadline 22 May 2025
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